โ Freezer Safe
Bulletproof
Dirty Martini
Briny, cold, and always ready
31% ABV
8 Drinks
5 min Prep
4+ hours Freeze
ml
Display units:
Shaken drinks need more dilution. Spirit-forward stirred drinks need less.
Your Batch
0 Final ABV %
0 oz
0 Drinks
?
Add Ingredients
Add ingredients to calculate freeze status
Pour off from bottle: 0 oz
Remove this much spirit to make room. Save it for later.
Water to add: 0 oz
About This Cocktail
The Dirty Martini is an excellent and often overlooked freezer batch candidate. The olive brine is shelf-stable, and the high vodka ABV keeps everything beautifully liquid. Use quality olive brine for best results.
How to Serve
Pour into a chilled martini glass. Garnish with 2-3 olives on a pick.
Pro Tips
- + Use quality olive brine - Filthy Food brand is excellent
- + Avoid supermarket olive jar brine - it's too acidic
- + Gin works equally well if you prefer botanical notes
- + Store olives separately and add to glass when serving
Avoid These Mistakes
- - Using cheap olive brine
- - Adding olives to the batch (they'll get bloated)
๐
Batching for a party?
Find out exactly how much wine, beer, and spirits to buy for your guest count.
Recommended Tools
As an Amazon Associate we earn from qualifying purchases